Author: Admin

International tourism down 22% in Q1 and could decline by 60-80% over the whole year 67 million fewer international tourists up to March translates into US$80 billion in lost exports UNWTO has outlined three possible future scenarios depending on ho…

52% of our customers remain open during COVID-19 and cite their technology as one of the key factors behind this. We’ve compiled our findings into a free whitepaper, which sets out to: navigate the current technology landscape in the context of COVI…

Commingle:Engage, the hospitality industry’s premier provider of full-service social media marketing and guest reputation management services today, announced the launch of its hotel business recovery marketing services aimed to assist hotels with t…

Guest safety is paramount, so be ready to tell guests the steps your property is taking to protect their health. Build confidence in your property’s hygiene measures by assuring guests of any upscaled housekeeping initiatives. Promote your emphasis …

The coronavirus health crisis, tracked statistically in real time by Johns Hopkins University, is hitting the global economy hard and the tourism industry most of all. The World Tourism Organization (WTO) is expecting a drop in tourism revenue of 30…

Sometimes when things seem the darkest, moments of beauty emerge in the most unexpected places. During this time of quarantine, rivers are cleaning up, vegetation is growing, the air is becoming cleaner, there are fewer reports of crime, families ar…

As I said before, the long agenda went out the window. So here’s what turned out to be part five, all about 5G in hotels. 5G And The Future 5G is a controversial and divisive topic for sure. While many agree this is the next logical step in the evol…

Cancellation policies have long been a property manager’s first line of defense to protect rental revenue – for them and homeowners. Over the last few months, the Covid-19 pandemic has devastated travel demand and fulfillment – and as a result, canc…

With Dutch restaurants, bars and other catering services engulfed in uncertainty over how they might adjust to the 1.5-meter society, one Amsterdam restaurant is set to experiment with a brand new way of condoning off its guests: Using enclosed gree…

If there’s one thing we have learned about COVID-19, it’s that we just don’t know. Political posturing aside, we really don’t know where it came from, we know very little about how it’s transmitted, we really don’t know how to cure it, and most impo…