Author: Admin

A look at the latest food, drink and equipment to hit the market

Wine expert Melanie Brown opened all-day neighbourhood bistro and wine shop the Laundry in London’s Brixton last year.

What was your best subject at school? Music. It was the only class I went to in high school

Some 81% of accommodation and foodservice businesses temporarily closed or paused trading between 23 March and 5 April, a survey published yesterday has revealed.

Wiltshire-based free-range egg producer Clarence Court has donated more than 5,000 eggs to staff at Wiltshire community hospitals and Great Western Hospital in Swindon as part of the effort to fight the Covid-19 crisis.

Businesses have been advised to seek advice if they think their insurance policy should cover the enforced closure caused by the coronavirus outbreak.

Constellation Hotels, owner of the Connaught and the Berkeley hotels in London, has used a £340m, 10-year loan to refinance an existing facility against the two properties.

Shearings owner Specialist Leisure Group has confirmed it is in discussions with stakeholders, advisors and the government, following reports that it is seeking a buyer to survive the coronavirus crisis.

Jestic Foodservice Solutions has signed a deal to become a master distributor of commercial storage and shelving solutions supplier Metro in the UK.

Training provider CPL Learning has launched its brand-new Cellar to Glass digital learning programme developed with beer sommelier Annabel Smith.