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Tributes have been paid to “gastronomy’s greatest modern champion” Michel Roux, following his death at the age of 78.

Casual Dining 2020, the UK trade show dedicated to the casual dining sector, has been postponed to 14 to 15 July.

When Prue Leith trained as a chef at the Cordon Bleu, chickpeas did not get a look in. Following her upbringing in South Africa, where she says vegetables were only ever an afterthought, the culinary veteran may seem an unlikely author of a purely vegetarian cookbook.

Contemporary Iranian restaurant Nutshell in Covent Garden London has appointed Chris Lyon as its new head chef.

Restaurants are reporting falls in takings of about 25% due to coronavirus, with the situation expected to get worse.

The Harrow at Little Bedwyn, which has been run by Roger and Sue Jones for 21 years, is on the market at a guide price of £735,000 for the freehold of the property.

Legendary French-born chef and restaurateur Michel Roux has died aged 78.

Wales and Real Madrid footballer Gareth Bale is set to open a new bar, restaurant and mini-golf venue in his home city of Cardiff.

The chancellor Rishi Sunak is being urged to reduce business rates and introduce meaningful measures to offset the effects of coronavirus in today’s budget.

Over 20 years Sat and Amanda Bains have created one of the UK’s leading restaurants in the most unassuming of locations. Fiona Sims meets the uncompromising chef and his wife at the two-Michelin-starred restaurant