The charcoal grills at the Counter represent a return to tradition for Kemal Demirasal. Find out how he says real Turkish food should be served
Demolition begins at Royal Albion hotel amid police investigation
Demolition has begun at the 200-year-old Royal Albion hotel in Brighton after it was damaged by a fire.
Wagamama reopens Noodle Lab test kitchen in Soho
Wagamama has reopened its Noodle Lab in London’s Soho to act as a test kitchen for potential menu items.
Fresh Direct partners with Norwich vertical farming company
Fresh Direct has partnered with vertical farming group Fischer Farms to launch a range of British-grown herbs and leafy greens.
FSA: Aspartame ‘safe to consume’ after sweetener listed as carcinogenic
The Food Standards Agency (FSA) has responded to the recent ruling that aspartame, a sweetener found in a number of well-known drinks brands, is “safe to consume” after it was found to be “possibly carcinogenic”.
Investigation launched after restaurant set ablaze in ‘wilful’ fire
A restaurant in Lanarkshire has reportedly been firebombed in a “wilful” attack that is being investigated by police.
Wake-up call: are your toilet facilities discriminatory?
Safe, clean and secure toilets are a basic right. David Ward examines how not following the law could make you guilty of sex discrimination
Tapestry Collection by Hilton to open first hotel in Northern Ireland
Hilton has announced plans to open its first Tapestry Collection hotel in Northern Ireland in 2025.
Brakes adds Beyond Meat’s new Chicken-Style burger to its vegan offering
UK wholesaler Brakes has added Beyond Meat’s new plant-based Chicken-Style to its vegan range of products.
Visit Britain/Visit England to relocate headquarters to Birmingham
National tourism agency Visit Britain/Visit England is to relocate its headquarters from London to Birmingham in April 2024.