Pub chain JD Wetherspoon has opened three pubs in the last financial year, while it sold or closed 28 pubs.
Unlock efficiency with automation in hospitality
Panellists at The Caterer’s Automation Webinar, sponsored by TalkTalk Business, heard how technology can unlock efficiency and shape the future of hos
Shareholder calls for chairman change at Wagamama owner the Restaurant Group
A shareholder in Wagamama owner the Restaurant Group (TRG) has called on the company’s board to replace chairman Ken Hanna.
Loaded launches: Santa Maria’s new dirty and decadent solution for operators
Santa Maria, the nation’s leading out-of-home food provider, today launched its latest solution – Loaded – a range of dirty and decadent downloadable recipes
Tomos Parry has high hopes with his new Soho restaurant
Tomos Parry has high hopes that his slow-cooked lobster will bring people to the table as much as his fabled turbot. He talks to Caroline Baldwin about new opening Mountain
Ivy Collection responds to employee complaints over service charge
Employees of the Ivy Collection have accused the restaurant group of cutting the percentage of service charge they receive following the minimum wage increase in April this year.
Kevin Bonello named executive chef of the Grand
Kevin Bonello has been appointed executive chef of the Grand, York.
‘Dangerous’ decision to withdraw Glasgow night time service, the NTIA warns
The Night Time Industries Association (NTIA) has called the removal of Glasgow’s night time bus service “short sighted and dangerous”.
Company of Cooks secures £120m in retained business
Company of Cooks has reported a “strong first half of 2023”, having secured over £120m in retained business.
New product launches for July 2023
Find out the latest product launches in the world of food, drink and hospitality kit for July 2023