Plant-based meat manufacturer Meatless Farm has made the majority of its employees redundant after it hit financial trouble amid a slow-down in demand for meat-free offerings.
Michelle Walder named managing director of the Twenty Two
Michelle Walder has been appointed managing director of the Twenty Two in London’s Mayfair, which opened last April.
Wahaca launches legal action against insurer over Covid payouts
Wahaca has become the latest hospitality group to take its insurance company to court for failing to pay out for losses incurred during the coronavirus pandemic.
Hospitality drives job growth as UK employment hits record high
Hospitality has been cited as one of the biggest drivers of job growth as UK employment hit a record high.
Stop selling plant-based plastic, says the Food Standards Agency
The Food Standards Agency (FSA) has told businesses to stop selling plastic containers or utensils which contain bamboo and other plant-based materials.
Radisson RED’s vibrant energy spreads across the UK
The upper-upscale hotel brand Radisson RED, which presents a playful twist on the conventional, has expanded rapidly in the UK.
Franco Manca owner’s £93m sale approved by shareholders
The £93.4m sale of the group behind the Franco Manca and Real Greek restaurant brands has been voted through by shareholders.
Office caterers see rise in spend from flexible workers
Office caterers have seen a rise in spend per head from flexible workers despite staff spending more days working from home.
Hospitality businesses ‘may be eligible for compensation’ from energy suppliers
A law firm planning to launch a “David vs Goliath” legal case against energy firms has called for hospitality businesses to get in touch to see if they may be eligible for compensation.
Travelodge up for sale for £1.2b
Travelodge is to be put up for sale by its hedge fund owner for £1.2b as it seeks to profit from strong demand in domestic travel.

