Contemporary Iranian restaurant Nutshell in Covent Garden London has appointed Chris Lyon as its new head chef.
Coronavirus: Restaurateurs report 25% fall in takings with situation expected to get worse
Restaurants are reporting falls in takings of about 25% due to coronavirus, with the situation expected to get worse.
Harrow at Little Bedwyn on the market for £735,000
The Harrow at Little Bedwyn, which has been run by Roger and Sue Jones for 21 years, is on the market at a guide price of £735,000 for the freehold of the property.
Michel Roux dies aged 78
Legendary French-born chef and restaurateur Michel Roux has died aged 78.
Gareth Bale to open restaurant and mini-golf bar in Cardiff
Wales and Real Madrid footballer Gareth Bale is set to open a new bar, restaurant and mini-golf venue in his home city of Cardiff.
Budget 2020: Chancellor urged to provide significant relief for small business
The chancellor Rishi Sunak is being urged to reduce business rates and introduce meaningful measures to offset the effects of coronavirus in today’s budget.
Sat Bains: a journey from commis chef to two Michelin stars
Over 20 years Sat and Amanda Bains have created one of the UK’s leading restaurants in the most unassuming of locations. Fiona Sims meets the uncompromising chef and his wife at the two-Michelin-starred restaurant
Shepherd Neame reports turnover growth in all divisions
Pub operator and brewer Shepherd Neame has reported a strong performance in its tenanted estate and turnover growth across all divisions.
Menuwatch: The Old Stamp House, Ambleside
This Ambleside restaurant is a paean to the Herdwick, the lamb turning up in Ryan Blackburn’s main courses and even the petits fours. Tessa Allingham discovers a truly Cumbrian menu
Kitchen Rat: Events discussing cancelled coronavirus events… and the operators cleaning up toilet roll crime
Poking a nose behind the scenes of hospitality