Burger brand Byron has reportedly filed a notice of intention to appoint administers as it negotiates a possible sale.
London restaurateurs say city centre still a ‘ghost town’ and call for support
London chefs and restaurateurs have said the city centre is still a “ghost town” and called for sector-specific support in a letter headed by St John restaurateurs Trevor Gulliver and Fergus Henderson.
Cosy Club will ‘roll with the punches’ amid Leicester lockdown limbo
Loungers has said it will “roll with the punches” as it waits to discover if its Leicester Cosy Club will be forced to remain closed for two further weeks, due to a localised surge in coronavirus cases.
Best in class: The school caterers getting ready for the September term
There are lessons to be learned about catering in schools before pupils return en masse in September.
New products: FEM’s Vollrath food delivery bags, Brewfitt hand sanitisation station and more
A look at the latest food, drink and equipment to hit the market.
Coronavirus hits Marston’s revenues by £40m
Marston’s has reported a £43m drop in revenue to £511m in its H1 numbers, the majority of which has been due to the early impact of the coronavirus.
Minute on the clock: Lucy Pedder and Natasha Cooke, Lupins
Lucy Pedder and Natasha Cooke of Lupins in London’s Flat Iron Square talk about launching Lupins at Home and their new deli, due to open in July.
Intu administration could spell further uncertainty for F&B operators
Shopping centre owner Intu has fallen into administration after restructuring talks with lenders fell apart.
Revelations: Helen Graham, head chef, Bubala, London
What was your first job? Sales assistant at Boots
Confirmation of ‘air bridge’ countries imminent
Government confirmation on the first countries to be connected via ‘air bridges’ to avoid UK quarantine rules could come as early as today.

