Year-on-year food inflation fell slightly to 20.6% in February 2023, the latest CGA Prestige Foodservice Price Index reveals.
Tinned fish is the latest trend on the table
Tinned fish is becoming almost as popular in the UK as it is in Europe, with a glut of restaurants and suppliers with a can-do attitude and a wish to spread the word about this tasty and economical way of preserving the best of the seas
New product launches for April 2023
Find out the latest product launches in the world of food, drink and hospitality kit for April 2023
Bao to open first dumpling house restaurant
Taiwanese restaurant group Bao will open dumpling house Bao Mary in London’s Marylebone this May.
Government consults on introducing registration scheme for Airbnbs
UKHospitality has said it is “delighted” about the launch of a government consultation into introducing a mandatory registration scheme for short-term holiday lets in England.
Admiral Taverns puts 44 pubs up for sale
Admiral Taverns is the latest pub group to confirm a number of its sites are up for sale.
Fried shark species back on the menu for UK fish and chip shops
A locally caught shark species could return to menus at fish and chip shops and restaurants across the UK following a change in government rules.
Recipe: Sweet coconut and pandan pancakes (kue dadar gulung pandan)
Recipe for Indonesian sweet coconut and pandan pancakes from The Indonesian Table by Petty Pandean-Elliott
Essex pub banned from CAMRA guide for displaying golliwog dolls
An Essex pub has been banned from inclusion in an industry guidebook amid a police investigation into the display of golliwog dolls on the premises.
Book review: The Indonesian Table by Petty Pandean-Elliott
Petty Pandean-Elliott has crafted a perfect bible for Indonesian cooking, complete with crediting her cultural sources