A British brother and sister have been charged with devising a holiday food poisoning scam, which saw tourists make fake claims against all-inclusive Spanish resorts.
It’s a labour of love for operators this Valentine’s Day
It’s time to mix up the Champagne cocktails, blow up the heart balloons and turn up the Barry White. John Porter has a crush on Valentine’s Day
‘How can I jazz up my no- and low-alcohol drinks menu?’
Don’t concentrate on the lack of alcohol but rather the addition of flavours, says Zoe Burgess, founder of Atelier Pip and beverage consultant at the Standard, London
Revelations: Dipna Anand, chef, author and restaurateur
We delve into the life and inner thoughts of a top chef. This week: Dipna Anand
Friends and colleagues share memories of Stuart Johnson
Friends and colleagues of Stuart Johnson have shared their memories and tributes to a “gentleman” and “consummate hotelier” following his death.
Tom Sellers to open rotisserie concept
Tom Sellers, chef-patron of two-Michelin-starred Restaurant Story in London’s Southwark, is opening Story Cellar at 17 Neal’s Yard in March.
Pathways: Thomas Leatherbarrow, founder, the Thomas Leatherbarrow Corporation
The founder of contract catering company the Thomas Leatherbarrow Corporation is grateful to his mentors for guiding him through the kitchen from a young age. Lisa Jenkins reports
The Caterer interview: Jason Carruthers, managing director of Leonardo Hotels
After a busy year retiring the Jury’s Inn brand name and acquiring the 114-year-old Dilly hotel, the managing director of Leonardo Hotels speaks about what’s next
PPHE Hotel Group ‘confident’ as trading nears pre-pandemic levels
PPHE Hotel Group has said it is “confident” in its financial performance as total room revenue and revpar neared 2019 levels last year due to rising demand for leisure and corporate travel.
Tributes paid following death of Brown’s hotel managing director Stuart Johnson
Tributes have been paid to Stuart Johnson, managing director of Brown’s hotel in London’s Mayfair and the 2012 Hotelier of the Year, following his death.

