Category: The Caterer

The requirement for table service in Northern Ireland hospitality establishments is to be eased from Friday, both indoors and outdoors, to enable customers to go to the bar to place orders or pay.

I am big fan of the Olympics and an even bigger fan of the Paralympics. I managed to get tickets for many events back at London 2012.

Chefs Chris and Jeff Galvin are to open a new restaurant at the Kimpton Fitzroy London hotel later this month.

Harden’s unveiled the winners of its 2021 London Restaurant Awards at a ceremony in the grand ballroom of the Langham this afternoon.

Chotto Matte has announced the addition of three international sites to its portfolio next year as well as a second London site.

FairKitchens, a global movement driving change to secure a healthier and more sustainable foodservice industry, has launched a new leadership training programme, free to any hospitality business employee.

London’s long-standing vegetarian restaurant group Mildreds is to launch a new concept in Borough Market this autumn.

Red Carnation Hotels is set to open its first property in Scotland at Edinburgh’s 100 Princes Street in April 2022.

Simon Drake has been appointed general manager of the Other House, a new brand of all-suite hotels, the first of which will be opening in London’s South Kensington in spring 2022.

A group of independent foodservice and hospitality consultants have launched the Independent Foodservice & Hospitality Consultants (IFHC) consortium.