Category: The Caterer

Scottish hospitality is calling for further financial support following a statement by first minister Nicola Sturgeon yesterday where she said it was “unlikely” that any part of the country will move down to Level 0 on 28 June as hoped.

The shortlist for those in the running to win a coveted Catey award has been announced.

Endo Kazutoshi’s devotion to sushi is such that he imports mountain water from Japan to cook his rice. And with rave reviews and a Michelin star for his eponymous restaurant at West London’s Rotunda, it seems his dedication is paying off.

Sticky Mango restaurant near London’s Waterloo will be celebrating the life of Anthony Bourdain later this month with a special menu inspired by the chef-restaurateur and fundraising for hospitality mental health initiative the Burnt Chef Project.

Caffè Nero has warned that the impact of further coronavirus restrictions and the success of a legal challenge to its restructuring plans could pose a threat to its future.

A look at the latest restaurants, hotels, pubs and bars to open their doors.

Marina O’Loughlin of The Sunday Times is charmed by the old-school atmosphere and elegance on offer at Il Portico in London’s Kensington

The City of London Corporation is looking for an enthusiastic, committed and experienced catering operator to provide a high-quality service at the City of London Cemetery café.

Hospitality group Accor has announced a partnership with the International LGBTQ+ Travel Association (IGLTA), a member-based global organisation dedicated to advancing LGBTQ+ tourism.

Just Eat Takeaway.com has completed its acquisition of Grubhub after the Competition and Markets Authority (CMA) cleared the million-dollar deal, which will create the world’s largest online food delivery company outside of China.