McCain Foodservice Solutions hosted its first Streets Ahead Programme food market at Gispy Hill Brewery in south London last month.
Spotlight on: Total revenue management
One system to rule them all may seem like a tough quest, but new advances mean total revenue management strategies are easier than ever
Relaxed government rules will end ban on blending imported wine
UK wine producers will be allowed to blend imported wines and face fewer rules around the shape and packaging of bottles under new post-Brexit reforms set out by the government.
Grazing celebrates £8m in contract wins over past 12 months
Office and venue catering specialist Grazing has revealed it has won £8m worth of new contracts over the past 12 months.
IHG’s UK revpar exceeds pre-pandemic levels
InterContinental Hotels Group (IHG) reported an 18% boost in UK revenue per available room (revpar) compared to 2019 rates in its third quarter trading update.
Agency workers arrested in immigration raid at Marriott Regents Park hotel
Eleven agency workers have been arrested in an immigration raid at the Marriott Regents Park hotel in London.
Christmas 2023: New product launches for the festive season
Find out the latest product launches in the world of food, drink and hospitality kit for Christmas 2023
Savoy hotel plans to relaunch Simpson’s in the Strand next year
The Savoy hotel is hoping to relaunch the historic Simpsons in the Strand restaurant space with a new partner next year.
Recipe: Stuart Ralston’s custard tart
This recipe for a sweet custard tart featured in Stuart Ralston’s trial for Sandy Lane
Menuwatch: The Sea, the Sea, Hackney, London
No meat is allowed at this piscine-only spot, where chef Leandro Carreira implores guests to open their minds to molecular possibilities