Category: The Caterer

Jackson Boxer is to launch a bistro at Experimental Group’s Henrietta hotel in Covent Garden this spring.

The Restaurant Story chef is ready for the European Final of the Bocuse D’Or this week and is determined to prove that the UK deserves a long-awaited win. He talks to Jungmin Seo

Jesus Adorno has left Jeremy King’s Arlington restaurant in London, less than a month after it opened to the public.

Nearly 800 pubs entered insolvency in 2023 – the highest number in over a decade.

Reese Ventura, 15 years old, from St Philomena Catholic School for Girls in London, has been crowned winner of the 25th Springboard FutureChef competition.

Restaurants are still struggling to hire staff with the right skills after an “exodus” of people from the hospitality industry during the pandemic.

Prezzo returned to profitability in 2023 after undergoing a major restructure of the business, accounts show.

UKHospitality has welcomed the government’s apprenticeship reform package, stating the changes will “benefit both businesses and employees”.

Nightcap boss Sarah Willingham has said she believes hospitality has “gone through the worst” of the current economic downturn and is facing a more positive future.

The Sybaritic Pub Group has taken on the former Hicce Hart site in London with plans to relaunch it as a neighbourhood pub.