Category: The Caterer

Drinks wholesale and distributor Matthew Clark has launched an app called Local, offering their customers a way to adapt and keep going, without expensive set-up fees.

UKHospitality has voiced concerns over the City of Edinburgh Council’s decision to put Marketing Edinburgh into hibernation and lay-off staff.

The Catering Equipment Distributors Association has put together a technical document regarding the decommissioning of commercial kitchens.

Mike Duckett, a passionate campaigner for better hospital food and former head of catering at the Royal Brompton Hospital in London, has died.

Leon’s campaign to raise £1m to fund thousands of hot meals a day for NHS staff is nearing its target.

**What was your best subject at school?**

Biology

The business interruption loan scheme will be “bolstered so more small businesses can benefit”, chancellor Rishi Sunak has announced, alongside a “new scheme for larger companies”

Sodexo has announced its decision to establish a “global Sodexo Employee Relief Program” to help on-site staff impacted by the coronavirus and ahead of an anticipated reduction in its workforce.

Just Eat’s UK managing director Andrew Kenny is the first to admit it’s been a challenging couple of weeks, felt not only by his team but across the wider takeaway sector as a whole.

Launched in February in Manchester’s city centre, Hotel Brooklyn from Bespoke Hotels brings together a heady mix of design and Big Apple nostalgia with a commitment to accessibility