Category: Recent News

With a new administration now in office and focused on advancing its legislative priorities, initial optimism about sustained economic growth has been tempered by uncertainty arising from fluctuating cross-border tariffs and significant policy revisions. However, the administration has reaffirmed its commitment to driving economic expansion through substantial deregulation, tax incentives, and strategic investments.

Radisson Blu Hotel, Montpellier has officially opened its doors, marking the debut of the Radisson Blu brand in the city. Positioned just steps from the iconic Le Corum Convention Center and Place de la Comédie, this stylish urban haven combines modern design with unparalleled comfort. Offering a blend of contemporary amenities and exceptional service, the hotel caters to both business and leisure travelers, providing an ideal base to explore the vibrant heart of Montpellier.

On February 18, 2025, Cendyn was honored by HSMAI with five Adrian Awards for our Digital Search Marketing Strategies, Social Media Campaigns and Website Re-Design services. With more than 800 entries submitted this year, Cendyn was judged to be exceptional by experts in hospitality, travel, tourism and media. We couldn’t be more thrilled!

Every hotel aspires to stay ahead of the competition, but success in the hospitality industry requires more than just strong operational performance. Making informed business decisions depends on understanding broader market trends and financial performance beyond individual properties. In an industry that is constantly evolving due to shifting demand, rising costs, and changing guest expectations, having a clear perspective on market-wide profitability is essential.

The food and beverage sector has always been a cornerstone of the hospitality industry, shaping guest experiences through memorable dining and innovative service. As we approach 2025, Food & beverage in hospitality is undergoing a remarkable transformation, driven by changing guest expectations, technological advancements, and a growing focus on sustainability. This evolution is redefining how hotels, resorts, and restaurants deliver dining experiences and generate revenue. In this blog, we explore the trends and advancements shaping the future of F&B in hospitality.

For hoteliers, balancing group and transient bookings is a constant challenge. Both segments offer unique advantages and play crucial roles in a hotel’s revenue strategy.

One of the most overlooked skills in getting a project over the finish line is not listing everything that needs to be done but deciding what will not get done. It’s easy to make an endless to-do list and allocate more resources in the hope that everything will magically fall into place. It rarely does.

American Express Travel’s 2025 Global Travel Trends report is here! Rooted in global survey data, the report is your inside look at what is driving booking decisions right now.

The hospitality industry is at a crossroads. Mergers and acquisitions abound, shining a spotlight on the increasing role of hotel management groups centralizing and automating operations. With an influx of new technology aimed at increasing efficiency, hoteliers are facing a critical question: How do we navigate system fragmentation, choose the right tech partners, and ensure our business remains competitive in an increasingly complex environment?

Radisson Hotel Group is proud to announce the opening of Radisson Blu Hotel Ankara Çankaya, a sophisticated property in the heart of Türkiye’s capital. Located in Çankaya, the hotel offers modern elegance and seamless access to Ankara’s key attractions, making it an ideal choice for both business and leisure travelers. Strengthening its presence in the Turkish market, this opening aligns with the Group’s commitment to reaching 100 hotels in Türkiye by 2030.